SUJIN'S TAKE ON MANDU
Bulgogi Wagyu Baos - 2x Portions Bulgogi Wagyu Beef - 2x Bao Buns - Soy Cucumber Pickles - Soy Ma...
Bulgogi Wagyu Baos
- 2x Portions Bulgogi Wagyu Beef
- 2x Bao Buns
- Soy Cucumber Pickles
- Soy Mayo
Sesame Prawn Toast Baos
- 2x Prawn Toasts
- 2x Bao Buns
- 2x Portions Sliced Cabbage
- Gochujang Spicy Mayo
- Pickled Moo
KIMCHI PORK & PRAWN RICOTTA MANDOO, CHINKIANG VINEGAR SAUCE, CHIVE OIL
- 6x Kimchi Pork & Prawn Mandoos (keep it frozen until you are ready to cook!)
- 2x Portions Chinkiang Vinegar Buttery Sauce
- 2x Portions Chive Oil
- 2x Portions Grated Parmesan
- Wombok Flowers to Garnish
BLOOD ORANGE CHOCOLATE MOUSSE, CACAO NIBS & CHANTILLY CREAM
- 2x Portions Bulgogi Wagyu Beef
- 2x Bao Buns
- Soy Cucumber Pickles
- Soy Mayo
Sesame Prawn Toast Baos
- 2x Prawn Toasts
- 2x Bao Buns
- 2x Portions Sliced Cabbage
- Gochujang Spicy Mayo
- Pickled Moo
KIMCHI PORK & PRAWN RICOTTA MANDOO, CHINKIANG VINEGAR SAUCE, CHIVE OIL
- 6x Kimchi Pork & Prawn Mandoos (keep it frozen until you are ready to cook!)
- 2x Portions Chinkiang Vinegar Buttery Sauce
- 2x Portions Chive Oil
- 2x Portions Grated Parmesan
- Wombok Flowers to Garnish
BLOOD ORANGE CHOCOLATE MOUSSE, CACAO NIBS & CHANTILLY CREAM
